Hello Friends!
It's finally the weekend and I have a delicious chocolate chip cookie recipe today! These cookies have always been a hit at the many places I
have taken them (school, my husband's work, parties, etc). They are chewy
and soft on the inside, but have a light and crispy outer crust...a perfect combination. At the wrestling tournaments that I work for my husband (see
last Friday’s post), these cookies are routinely requested by all of the
officials, coaches and workers, so I thought I would share the recipe with you.
One batch makes about 35 - 40 medium-sized cookies, but I
usually triple the recipe so I am sure to have enough for everyone.
Here’s the recipe for one batch:
3 ½ cups all-purpose flour
1 cup cake flour
1 teaspoon baking powder
1 teaspoon baking soda
1 ½ cups butter, room temperature
1 ¼ cups sugar
1 ¼ cups brown sugar
2 eggs
1 tablespoon vanilla
2 cups semisweet chocolate chips
Preheat oven to 375 degrees.
Sift together all-purpose flour, cake flour, baking
powder, and baking soda in a medium bowl.
Set aside.
In a large bowl, cream together butter, white sugar, and
brown sugar and beat until smooth.
Beat in the eggs and vanilla until combined.
Gradually mix in the flour mixture, adding a little at a
time.
Stir in chocolate chips. Since I made the dough on Thursday night, I wrapped it up in saran wrap and stored it in the fridge until I was ready to bake.
Drop cookies onto a cookie sheet, about two inches
apart. These cookies don’t tend to
spread out as much as others.
Bake for approximately 9 - 11 minutes until the edges are
golden brown. Let cool on the baking sheet before removing them to cool
completely.
Yum!
Why cake
flour? There IS a
difference between the two. Cake
flour has a lower protein content than all-purpose flour. For a complete explanation, see the link below.
Do you
have a favorite chocolate chip cookie recipe? If so, I would love to hear about
it!
Tomorrow I will tell you all about my experience at Safe Harbor of Easton. My grade level team and I prepared a spaghetti meal for the residents at this shelter and it was such an amazing experience. I look forward to sharing it with you!
Enjoy!
Tracy
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